This Cabernet Sauvignon is crafted from thoughtfully cultivated small vineyards in Napa Valley, primarily in Oakville, Yountville and Coombsville. Low yields and great clonal pedigree, combined with meticulous farming within a variety of cooler appellations, are essential to producing Cabernet Sauvignon. This blend of concentrated ripe fruit that results in wine’s unique character, complexity, depth and balance.